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|Water Soluble:||Easy To Dissolve||Application:||Fermentation Industry|
C6H12O6 Dextrose Powder Monosaccharide Sweet And Hygroscopic Solubility 83g
Dextrose / Glucose (C6H12O6) is the most widely distributed and most important monosaccharide in nature , and it is a polyhydroxy aldehyde. Pure dextrose / glucose is a colorless crystal that has a sweet taste but is not as sweet as sucrose (the average person cannot taste the sweetness). Soluble in water , slightly soluble in ethanol , insoluble in ether.
Sweet and hygroscopic.
The viscosity of glucose increases with increasing
|Specific Optical Rotation||+52.5° +53.3°|
|Acidity or alkalinity||6.0g , 0.1M NaOH 0.15ml|
|Appearance of solution||Clear and odourless|
|Clarity Ethanol of Solution||Conforms|
83g / 100ml (20℃)
|Total Plate Count||≤1000pcs/g|
|Molds and Yeasts||≤100pcs/g|
|Water Soluble||Easy to dissolve|
In Fermentation industry , the growth of microorganisms requires a suitable carbon-nitrogen ratio. Glucose is the carbon source of microorganisms. It is the main material of fermentation medium. For example, antibiotics, monosodium glutamate, vitamins, amino acids, organic acids, enzyme preparations, etc. require a large amount of glucose, and are also available. It is used as a raw material for microbial polysaccharides and organic solvents.
25kg plastic woven bags or packed according to customers’ demand.
21 tons in 20'FCL container without pallet.
Overheating can result in a decrease in the pH of the solution and caramelization.
Bulk finished products should be stored in dry , low temperature closed containers.
Contact Person: april